A comforting, slow-cooked soup featuring white beans and Italian sausage that creates a naturally creamy texture without heavy dairy. It is an easy, 5-ingredient dinner perfect for meal prep and busy weeknights.
For a thicker soup, blend more beans. If the soup is too thick after cooking, add a splash of extra broth or water. Sausage and broth can be salty, so always taste before adding extra salt. For a vegetarian version, swap sausage for smoked tofu or mushrooms and use vegetable broth.
Keywords: crockpot soup, white bean soup, sausage soup, slow cooker dinner, meal prep, comfort food, easy dinner, gluten-free option